Our Location
Saltburn-by-the-Sea is located on the picturesque North East coast of England.
Nestling etween the urban conurbation of Teesside to the West, Captain Cook's Whitby to the East and the beautiful North Yorkshire Moors National Park "Heartbeat Country" to the South, Saltburn-by-the-Sea retains its character and charm from a traditional, Victorian seaside resort heritage.
Bar Meal Menu
Available
Monday, Tuesday and Wednesday
1200 - 1430 and 1630 - 2000
2 course evening special offer - only £8.95
3 course evening special offer - only £9.95
STARTERS
Chef's home-made soup of the day : £2.95
Served with a warm roll and butter
Pate and Toast :£2.95
Served with a crisp salad garnish and Cumberland sauce
Potato skins and dip :£2.95
Served with a garlic or sweet chilli dip
MAIN COURSES
Traditional deep fried cod :£6.95
Served with home cut chips
Steak and ale pie : £6.95
Home cooked using prime cuts of local beef and served with a choice of home cut chips and mushy peas or potatoes and vegetables
Mince and onion pie :£6.95
Home cooked using fresh lean minced beef and served with a choice of home cut chips and mushy peas or potatoes and vegetables
Cottage pie :£6.95
Home cooked using lean minced beef and mashed potato with cheese topping and served with a choice of home cut chips and mushy peas or potatoes and vegetables
Bangers and mash :£5.95
Cumberland sausage, mashed potato and onion gravy
Chef's home-made curry :£6.95
Medium strength curry served with long grain rice or home cut chips
Lasagne bolognaise :£6.95
Topped with cheese and served with a choice of home cut chips and salad or potatoes and vegetables
Vegetable lasagne :
£6.95
Topped with cheese and served with home cut chips
Quarter pound cheese burger :£5.95
Served with home cut chips and salad
Vegetarian chilli (Quorn) :£6.95
Made to a spicy recipe and served with long grain rice
DESSERTS
Ice cream :£2.95
selection of flavours available
Fruit cheesecake :£2.95
Served with fresh cream
Jam roly poly :£2.95
Served with custard
Chocolate fudge cake :£2.95
Served with fresh cream
Further Information